Innovations

      introducing the most advanced appliances
      for the home from harvey norman
      Whether steaming week-night vegetables or
      baking dinner-party soufflés, the AEG 60cm
      MaxiKlasse™ 25 Function ProCombiPlus™ Steam
      Oven (BS836680AM, $5,999) gives perfect results
      with minimum effort. It features ThermiCAir™,
      which circulates hot air evenly throughout the
      oven, so you have exact temperature control.
      innovation: sous-vide
      To complement the AEG ProCombiPlus™ SousVide
      setting, the PrecisionVac™ SousVide vacuum-sealer
      drawer can be integrated below the oven.
      This combination allows you to precisely control
      the heat and humidity while steam-cooking the most
      delicate ingredients – a simple way to lock in flavour.
      The Electrolux Flexibridge induction cooktop
      (EHX857FHK, $2,699) makes a chef out of any cook
      with technology that enables professional-standard
      fare. It has four induction cooking segments, so you
      can use the smallest to make coffee in an espresso
      pot or combine all the segments together for
      a large, single cooking area.
      innovation: Flexible bridging
      Flexibility meets control in the cutting-edge Electrolux
      Flexibridge induction cooktop. If you’re cooking for a
      crowd, the clever Flexibridge design lets you “bridge”
      three cooking zones together or combine all four if you
      are using extra-large or multiple cookware, while the
      controls allow for instant, precise heat distribution.
      This AEG dishwasher (F87782M0P, $1,999) manages
      mixed loads with ProZone, ensuring delicate glasses
      get the gentle care they require without reducing
      the power needed for the pots and pans below.
      Plus, the Sensorlogic function measures the size
      and dirt level of dishes to fine-tune programs,
      maximising water and energy efficiency.
      innovation: glass care
      The AEG 45ºC glass-care program keeps all your
      glasses sparkling, while the SoftGrip and SoftSpikes
      design features secure your stemware for added
      protection. The ProClean™ double rotating satellite
      spray arm and five spray levels ensure maximum
      water coverage over the load for a spotless result.
      The Electrolux FreshPlus™ range of fridges
      (EBE5367SD BMF with water dispenser, $2,299,
      and EBM5307SA BMF, $1,999)
      offers food storage
      flexibility, stylish design and energy efficiency.
      FreshPlus™ detects when the fridge door is open
      and ramps up cooling to stabilise the temperature
      so produce stays as fresh as possible.
      innovation: Stylish built-in design
      Along with its best-in-class FreshPlus™ crisper
      technology, Electrolux is keeping things fresh on the
      outside with its range of built-in trim kits (ETK8080
      Trim Kit, $1,299), so you can customise your appliance
      to suit your decor. The kits fit perfectly, with no
      alignment issues in models of all sizes and formats.
      Take the guesswork – and hard work – out of clothing
      care with an AEG ProTex Series 9 OkoKombi washer
      dryer (L99699HWD, $3,499). There are 16 wash
      and dry programs, including a steam refresh option
      to freshen items after a day’s wear, a delicates
      program and a Woolmark Blue-certified cycle
      for washing and drying woollen garments.
      Innovation: heat pump technology
      The first washer dryer with heat pump technology
      available in Australia, the OkoKombi has an energy
      rating of six stars for drying, meaning it’s cost-efficient
      and eco-friendly. The air condenser requires just one
      litre of water to start the drying process and consumes
      no water during the drying phase.

      +

      Whether steaming week-night vegetables or baking dinner-party soufflés, the AEG 60cm MaxiKlasse™ 25 Function ProCombiPlus™ Steam Oven (BS836680AM, $5,999) gives perfect results with minimum effort. It features ThermiCAir™, which circulates hot air evenly throughout the oven, so you have exact temperature control.

      innovation: sous-vide

      To complement the AEG ProCombiPlus™ SousVide setting, the PrecisionVac™ SousVide vacuum-sealer drawer can be integrated below the oven. This combination allows you to precisely control the heat and humidity while steam-cooking the most delicate ingredients – a simple way to lock in flavour.
      -

      +

      Whether steaming week-night vegetables or baking dinner-party soufflés, the AEG 60cm MaxiKlasse™ 25 Function ProCombiPlus™ Steam Oven (BS836680AM, $5,999) gives perfect results with minimum effort. It features ThermiCAir™, which circulates hot air evenly throughout the oven, so you have exact temperature control.

      innovation: sous-vide

      To complement the AEG ProCombiPlus™ SousVide setting, the PrecisionVac™ SousVide vacuum-sealer drawer can be integrated below the oven. This combination allows you to precisely control the heat and humidity while steam-cooking the most delicate ingredients – a simple way to lock in flavour.
      -

      +

      Whether steaming week-night vegetables or baking dinner-party soufflés, the AEG 60cm MaxiKlasse™ 25 Function ProCombiPlus™ Steam Oven (BS836680AM, $5,999) gives perfect results with minimum effort. It features ThermiCAir™, which circulates hot air evenly throughout the oven, so you have exact temperature control.

      innovation: sous-vide

      To complement the AEG ProCombiPlus™ SousVide setting, the PrecisionVac™ SousVide vacuum-sealer drawer can be integrated below the oven. This combination allows you to precisely control the heat and humidity while steam-cooking the most delicate ingredients – a simple way to lock in flavour.
      -

      +

      Whether steaming week-night vegetables or baking dinner-party soufflés, the AEG 60cm MaxiKlasse™ 25 Function ProCombiPlus™ Steam Oven (BS836680AM, $5,999) gives perfect results with minimum effort. It features ThermiCAir™, which circulates hot air evenly throughout the oven, so you have exact temperature control.

      innovation: sous-vide

      To complement the AEG ProCombiPlus™ SousVide setting, the PrecisionVac™ SousVide vacuum-sealer drawer can be integrated below the oven. This combination allows you to precisely control the heat and humidity while steam-cooking the most delicate ingredients – a simple way to lock in flavour.
      -

      +

      Whether steaming week-night vegetables or baking dinner-party soufflés, the AEG 60cm MaxiKlasse™ 25 Function ProCombiPlus™ Steam Oven (BS836680AM, $5,999) gives perfect results with minimum effort. It features ThermiCAir™, which circulates hot air evenly throughout the oven, so you have exact temperature control.

      innovation: sous-vide

      To complement the AEG ProCombiPlus™ SousVide setting, the PrecisionVac™ SousVide vacuum-sealer drawer can be integrated below the oven. This combination allows you to precisely control the heat and humidity while steam-cooking the most delicate ingredients – a simple way to lock in flavour.
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