CrockPot
A CrockPot one pot solution helps you prepare more flavourful food with less effort, energy and expense. By performing just a few basic functions, you can turn your meals into succulent delights, discover new cuisines and take your culinary skills to new heights. Just prepare your ingredients, set the timer and come home to a flavoursome meal.
Pressure Multicookers
Whether you're a culinary novice or a master shef, Crockpot® pressure cookers and multi-cookers are an amazingly quick, convenient and easy way to bring meals to life!
- With a Crockpot® Express Pressure Multicooker, you can create mouth-watering meals in next to no time. Offering 5 cooking functions and 7 one-touch programs, be inspired to whip up a delectable prawn pasta in only 15 minutes.
- The versatile Crockpot® Express Pressure Multicooker offers the functionality of 8 appliances: slow cooker, pressure cooker, rice cooker, saucepan, fry pan, streamer, yoghurt maker and warmer.
- The innovative Crockpot® Easy Release Ovel Pressure Multicooker features a generous oval-shaped bowl to accommodate large cuts of meat and cook food evenly for best results. This versatile mutli-cooker boasts the functionality of 9 appliances including: pressure cooker, slow cooker, rice cooker, saucepan, fry pan, streamer, yoghurt maker, steriliser and warmer.
Recipes
Prawn Jambalaya
Add chicken, chorizo, onion, capsicum, celery, chicken stock, tomatoes, garlic and Cajun seasoning to the crock. Stir and cook on low for 6-8 hours. Then stir in prawns, rice and green onions, cook for a further 20-30 mins, garnish with finely sliced green onions and serve.
BBQ Beef Short Ribs
Add beef short ribs, BBQ sauce, garlic powder, onion powder and water to the crock. Mix and cook on low for 6-8 hours. Remove the ribs, serve with herbed potatoes and garnish with freshly snipped micro herbs.
Vegetarian Nachos
Add sliced red onion, sliced capsicums, corn, taco seasoning and salsa to the crock and stir. Cook on low for 6-8 hours before sprinkling cheese, adding corn chips and placing the crock under the grill until chips are golden. Serve with guacamole, jalapeños and sour cream.
Lemon Herb Chicken
Slide lemon slices and rosemary under the skin of the chicken breast. In a separate bowl, mix garlic, dried thyme and marjoram leaves and olive oil into a thick paste and rub into the chicken skin. Add water, cook on low for 6-8 hours, then serve with steamed vegetables.
About CrockPot
CrockPot has been introducing the joys of slow cooking to millions of homes around the world since 1971.
Designed to be energy efficient, uncomplicated and versatile, CrockPot products allow you to prepare a huge range of food that stretches from succulent stews to crunchy granola and trap every flavour along the way.
From small, manual slow cookers to those with greater capacities and digital controls, CrockPot has the product you need to prepare delicious, cost-effective meals with ease. Simply perform basic prep, turn it on and come back when it’s time to enjoy your latest creation.
