Key Features

• Japanese-style traditional hibachi tabletop grill
• Warms up in just 10 minutes and reaches temperatures up to 350°C
• Dual charcoal chambers for cooking at two different heat levels simultaneously
• Dual air vents for optimal heat control
• Clay firebox for excellent heat retention and insulation
• Elevated on a durable steel stand to minimize heat transfer
• Portable and compact design with two carry handles for easy transport