Key Features

• Keeps food at serving temperature without burning or drying it out, ideal for soups, sauces, gravy, and other liquid foods
• Supplied with 2 x 1/3 and 2 x 1/6 150mm deep GN pans, matching lids, and divider bars for immediate use
• User-friendly dial allows precise temperature adjustment from 30°C to 90°C
• Accommodates GN pans up to 150mm deep, providing flexible food holding for commercial service
• Heavy-duty stainless steel body is hygienic, corrosion-resistant, and easy to clean
• Built-in boil-dry cut-off and overheat protection with a simple reset function help ensure safe operation
• Quickly restores serving temperature to maintain food quality during busy service periods
• Ideal for front- and back-of-house use in restaurants, cafés, buffets, and catering operations