Key Features

• Stainless-steel body offers a robust and hygienic exterior, perfect for commercial kitchen use
• Touch control interface allows for intuitive operation and quick adjustments during fast-paced service
• LED display with timer (0-180 minutes) provides precise cooking time tracking, reducing risk of overcooking or burning
• 10 power levels (500W-3500W) give you full control over heat intensity for everything from delicate simmering to intense searing
• 10 temperature settings (60°C–240°C) enable accurate temperature control for consistent and repeatable cooking results
• Built-in safety system prevents overheating damage, ensuring long-term reliability
• 260mm wok ring size is designed to fit commercial-size, round-bottom cookware, ideal for stir-frying and sautéing
• Supports steel, cast iron, and enamelled iron rounded-bottom pots and pans (not included)