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Description

Elevate your food preparation with the Benchstar Smoker/Dehydrator Combination Unit, a versatile solution that blends traditional wood chip smoking with modern digital precision. Ideal for meats, seafood, tofu, and plant-based products, this unit delivers consistent results for home chefs, boutique smokehouses, and commercial kitchens alike. 

Key Features
  • Combines classic wood chip smoking with precise digital dehydration for versatile food processing in a single unit
  • Achieve accurate cooking with a temperature range of 30-125°C, allowing precise adjustments for different foods
  • 8-tier rack design provides room for multiple trays (395mm x 320mm) and increased productivity
  • Removable wood chip box lets you easily refill chips and control smoke intensity for authentic flavours while maintaining food safety
  • Adjustable chimney and disc heating tube allow flexible airflow and even heat distribution reduce soot, smoke residue, and carbon build-up while ensuring consistent results
  • Features a drip tray for oil and residue, a large viewing window for real-time monitoring, and hidden handles to prevent accidental bumps
  • Ignition time adjustable from 0-20 minutes with a concealed disc heating element for rapid, uniform heating
  • Built for commercial and high-volume use, the stainless-steel body ensures longevity

Benchstar Smoker/Dehydrator Combination Unit

ESH-8DB
ONLINE ONLY
$1746

Harvey Norman Customer Direct

  • Delivered by a trusted supplier – track online
  • Allow 5+ business days for delivery – depending on your location
  • Leaves warehouse in 1-2 business days