Improve your culinary skills and your kitchen ensemble with the Dorsch non-stick Bundt Pan. Designed to promote even baking and browning of quick bread, loaves and pound cakes, the pan releases baked goods in perfect shape and cleans up in seconds.

Key Features

• Commercial-quality Bundt pan produces a beautifully sculpted cake
• Center tube conducts extra heat to the middle of the cake
• Heat-responsive cast aluminum promotes even rising, uniform baking and a golden crust
• Nonstick interior ensures that cakes turn out perfectly every time