Key Features

• Reduces oxygen in a dedicated vacuum compartment to keep meat, fish, and dairy fresher for longer
• Maintains optimal temperature and humidity to preserve flavour and slow bacterial growth
• Dual cooling systems prevent odour transfer while ensuring fast, even cooling
• Rapid, gentle freezing minimises ice crystals to protect food texture and quality
• Multi-drawer layout allows flexible storage for fresh, frozen and bulk items
• Humidity-controlled vegetable compartment extends the life of fruit and vegetables
• High-performance insulation improves energy efficiency without increasing cabinet size
• Smooth-access drawers and bright LED lighting enhance usability and visibility