What type of oven is right for me?

On the hunt for a new oven but don't know where to start? Before you even think about buying, learn about the most common types of ovens: Gas Ovens – An incredibly popular choice for many years thanks to their power and efficiency. While some models incur a slightly higher cost upfront, gas ovens can be more economical in the long run. Electric Ovens – Can be divided into two types: conventional and convection, offering many benefits like versatility, cheap running costs, and ease of cleaning. Pyrolytic Ovens – Offer the distinct advantage of self-cleaning by effectively burning food residue to ashes when set to a specific temperature. Steam Ovens – Circulate steam to retain nutrients, moisture, and flavour while cooking, making them an appealing option for those who favour healthy cooking methods. Warming Drawers – Can be used to keep food warm while entertaining, thaw meat, help bread dough rise, and so much more!

What is the best brand for ovens?

At Harvey Norman, there are quite a few leading brands that are coming in hot amongst consumers as a popular choice for overall performance, durability, usability, and satisfaction. Take time to browse ovens from brands that are topping the culinary charts, including: Westinghouse Smeg Bosch Euromaid Miele Fisher & Paykel Neff Electrolux Chef

What is the best oven to buy?

The best oven is the one that's suited to your cooking needs. With a wide variety of models on the market, you should first decide whether a built-in or freestanding oven will best fit your space. Then, refine your search by considering the following specifications: Size – Choose from 60cm (600mm), 90cm (900mm), single, or do-it-all double oven designs. Installation Method – Wall ovens remain separate from the cooktop while under-bench models provide a flush, seamless look. Settings – Check that your chosen oven includes standard features like fan-forced, grill, timer, and pizza mode. Colour – Black, white, gunmetal grey, stainless steel…take your pick!