Key Features

• Complete 10-knife arsenal provides every essential and specialty knife needed for a fully equipped kitchen
• Japanese Vamolcrium steel helps all knives stay sharp 3x longer than standard blades
• Ideal for serious cooks covers everything from basic preparation to advanced techniques
• Professional quality offers the same knives used in commercial kitchens
• 20cm Chef Knife: Your workhorse for all kitchen tasks
• 20cm Bread Knife: Double-edge serrations for perfect bread slices
• 9cm Paring Knife: Precision tool for peeling and detailed work
• 11.5cm Utility Knife: Perfect for everyday cutting tasks
• 20cm Slicer Knife: Creates perfect slices of meats and cakes
• 21cm Fillet Knife: Flexible blade for filleting fish and seafood
• 18cm Cleaver Knife: Heavy-duty power for tough jobs
• 18cm Oriental Knife: Versatile Chinese chef knife
• 14cm Vegetable Knife (Nakiri): Precision vegetable preparation
• 18cm Santoku Knife: Japanese all-purpose knife

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